Carbohydrate Food List Chart: Your Ultimate Guide
Understanding the role of carbohydrates in your diet is crucial for optimal performance. Because of this, we created the ultimate carbohydrate food list chart.
Our carbohydrate food chart includes a comprehensive list of options that will help you make informed choices and tailor your nutrition plan to meet your athletic needs.Â
This comprehensive guide, carbohydrate food list chart, will assist you in achieving your fitness goals and maximizing your athletic potential.
Read on to learn more.
Why athletes need carbs
Carbohydrates are the body’s primary source of energy, making them an essential component of an athlete’s diet. (1)
By providing the necessary fuel, carbohydrates sustain intense workouts, promote recovery and enhance overall performance. (2)
Incorporating a diverse range of carbohydrate-rich foods into your meals ensures a steady and reliable source of energy throughout your training sessions and competitions.
To help you make informed choices, our comprehensive carbohydrates foods chart is tailored specifically for athletes like you.
Since a carbohydrate and fiber rich diet is not only beneficial for game day but overall health, this carb food chart covers foods to eat every day.
Types of carbohydrates
1. Whole grains, breads, cereals
Whole grains are an excellent source of complex carbohydrates, fiber and essential nutrients. Opt for choices such as brown rice, quinoa, whole wheat bread, oats, and whole grain pasta. They offer sustained energy release and support digestive health.
2. Fruits
Fruits are not only delicious but also packed with natural sugars and fiber. Enjoy a variety of fruits like bananas, apples, oranges, berries, and melons, which provide quick energy and a range of essential vitamins, antioxidants and minerals.
3. Vegetables
Don’t forget to load up on colorful vegetables to obtain a rich array of vitamins, minerals, and antioxidants. Include carb rich choices such as sweet potatoes, potatoes, peas, corn, beets and winter squash.
These veggies offer a balance of carbohydrates and other essential nutrients for optimal performance.
4. Legumes, beans, nuts
Legumes, such as peanuts, lentils, chickpeas, black beans and kidney beans, are a great source of carbohydrates and plant-based protein. These nutrient-dense options promote muscle recovery and provide a steady release of energy during your workouts.
5. Dairy
Include options like low-fat milk, yogurt and cottage cheese in your athlete diet. These dairy products contain carbohydrates and protein, which are essential for muscle repair and growth.
Chocolate milk is one of our athlete favorites for recovery drinks. Choose low-fat options to minimize saturated fat intake.
6. Athlete snacks and sports drinks
While whole foods are the preferred source of carbohydrates, athlete snacks and sports drinks can be convenient during intense training or competitions.
The carbohydrates food list chart
Breads
Food | Serving Size | Carbohydrates (grams) |
Baguette | 1 medium slice | 32 |
White Bread | 1 slice | 13 |
Whole Wheat Bread | 1 slice | 12 |
Rye Bread | 1 slice | 12 |
Multigrain Bread | 1 slice | 13 |
Pita Bread | 1 medium | 33 |
Sourdough Bread | 1 slice | 17 |
Ciabatta Bread | 1 piece | 21 |
Whole Grain Bagel | 1 medium | 55 |
English Muffin | 1 muffin | 25 |
Tortilla (whole wheat) | 1 tortilla | 18 |
Croissant | 1 medium | 22 |
Naan Bread | 1 piece | 60 |
French Toast | 1 slice | 12 |
Cinnamon Raisin Bread | 1 slice | 20 |
Grains and cereals
Food | Serving Size | Carbohydrates (grams) |
Rice (white) | 1 cup cooked | 45 |
Rice (brown) | 1 cup cooked | 45 |
Quinoa | 1 cup cooked | 39 |
Oats | 1 cup cooked | 54 |
Barley | 1 cup cooked | 44 |
Couscous | 1 cup cooked | 36 |
Cornmeal | 1 cup cooked | 41 |
Bulgur | 1 cup cooked | 34 |
Buckwheat | 1 cup cooked | 34 |
Spaghetti (whole wheat) | 1 cup cooked | 37 |
Farro | 1 cup cooked | 44 |
Millet | 1 cup cooked | 41 |
Amaranth | 1 cup cooked | 46 |
Quinoa Flakes | 1 cup cooked | 30 |
Wild Rice | 1 cup cooked | 35 |
Fruits
Food | Serving Size | Carbohydrates (grams) |
Dates | 1 date | 18 |
Raisins | 1 small box | 33 |
Bananas | 1 medium | 27 |
Apples | 1 medium | 25 |
Oranges | 1 medium | 15 |
Strawberries | 1 cup | 11 |
Blueberries | 1 cup | 21 |
Grapes | 1 cup | 27 |
Pineapple | 1 cup | 22 |
Watermelon | 1 cup | 11 |
Mangoes | 1 cup | 28 |
Kiwi | 1 medium | 11 |
Peaches | 1 medium | 13 |
Pears | 1 medium | 27 |
Cherries | 1 cup | 18 |
Vegetables
Food | Serving Size | Carbohydrates (grams) |
Sweet Potato | 1 medium | 24 |
Carrots | 1 cup | 12 |
Corn | 1 cup | 41 |
Peas | 1 cup | 21 |
Broccoli | 1 cup | 6 |
Spinach | 1 cup | 1 |
Brussels Sprouts | 1 cup | 11 |
Bell Peppers | 1 medium | 6 |
Tomatoes | 1 medium | 5 |
Cucumbers | 1 medium | 8 |
Zucchini | 1 medium | 7 |
Cauliflower | 1 cup | 5 |
Green Beans | 1 cup | 10 |
Asparagus | 1 cup | 5 |
Eggplant | 1 cup | 9 |
Beans, legumes and nuts
Food | Serving Size | Carbohydrates (grams) |
Chickpeas | 1 cup | 45 |
Black Beans | 1 cup | 41 |
Lentils | 1 cup | 40 |
Kidney Beans | 1 cup | 40 |
Pinto Beans | 1 cup | 45 |
Almonds | 1 ounce | 6 |
Walnuts | 1 ounce | 4 |
Cashews | 1 ounce | 9 |
Pecans | 1 ounce | 4 |
Peanut Butter | 2 tablespoons | 7 |
Almond Butter | 2 tablespoons | 6 |
Sunflower Seeds | 1 ounce | 5 |
Pumpkin Seeds | 1 ounce | 5 |
Chia Seeds | 1 ounce | 12 |
Dairy food
Food | Serving Size | Carbohydrates (grams) |
Milk (2% fat) | 1 cup | 12 |
Skim Milk | 1 cup | 12 |
Greek Yogurt (plain) | 1 cup | 9 |
Regular Yogurt | 1 cup | 47 |
Cottage Cheese | 1 cup | 6 |
Cheese (cheddar) | 1 ounce | 0.4 |
Cheese (mozzarella) | 1 ounce | 0.6 |
Ice Cream | 1/2 cup | 30 |
Frozen Yogurt | 1/2 cup | 21 |
Low-Fat Chocolate Milk | 1 cup | 26 |
Sour Cream | 2 tablespoons | 1 |
Cream Cheese | 2 tablespoons | 1 |
Condiments and sauces
Food | Serving Size | Carbohydrates (grams) |
Honey | 1 tablespoon | 17 |
Maple Syrup | 2 tablespoons | 28 |
Ketchup | 1 tablespoon | 4 |
BBQ Sauce | 1 tablespoon | 7 |
Mustard | 1 tablespoon | 0.5 |
Mayonnaise | 1 tablespoon | 0.1 |
Soy Sauce | 1 tablespoon | 1 |
Salsa | 2 tablespoons | 3 |
Ranch Dressing | 2 tablespoons | 2 |
Italian Dressing | 2 tablespoons | 4 |
Caesar Dressing | 2 tablespoons | 1 |
Teriyaki Sauce | 2 tablespoons | 16 |
Sriracha Sauce | 1 tablespoon | 1 |
Tartar Sauce | 1 tablespoon | 2 |
Peanut Sauce | 2 tablespoons | 8 |
Athlete snack foods
Food | Serving Size | Carbohydrates (grams) |
Gummies | 1 small bag | 36 |
Granola Bars | 1 bar | 20 |
Graham Crackers | 2 crackers | 23 |
Goldfish Crackers | 1 cup | 37 |
Pretzels | 1 ounce | 22 |
Whole Grain Toast | 1 slice | 12 |
Fig Bars | 1 bar | 31 |
Energy Bar | 1 bar | Varies |
Sports Drink | 1 bottle | 35 |
Please remember that the values provided are approximate and can vary based on specific brands and preparation methods.
Final thoughts
With this comprehensive list of carbohydrate foods, you have a wide range of options to include in your diet as an athlete.
By incorporating whole grains, fruits, vegetables, legumes, dairy products, and occasionally energy bars or sports drinks, you can ensure a balanced intake of carbohydrates to fuel your workouts and aid in recovery.
Remember, the quantity and timing of carbohydrate intake depend on your specific training needs and goals. Consulting with a registered dietitian can help you create a personalized food chart that suits your requirements.
Experiment with different combinations and consult with a professional to create a personalized food chart that helps you achieve your athletic goals.
Stephanie Magill, MS, RD, CD, FAND has over 22 years of experience in public health and nutrition. As a performance registered dietitian nutritionist, Stephanie specializes in sports nutrition and provides simple and actionable information so that athletes can be well fueled for high performance on and off the field. Stephanie has a Master’s Degree in Nutrition and is a Fellow of the Academy of Nutrition and Dietetics.